Because of my love for art as well as baking, I decided to combine the
two and start my business Classy Cakes in 1995. I dedicate myself to
creating intricately designed and positively delicious works of art for
your special occasion, paying careful attention to detail.
Prior to creating my custom cakes, I have a personal consultation
with my clients to discuss design details and cake flavors. I
encourage my clients to bring to the consultation anything that may
be of personal interest, taste, or style such as flowers, pictures or
fabric swatches that they would like incorporated into the cake.
Together, we work to draw inspiration from these items as well as
from my personal portfolio which contains hundreds of custom
cakes that I've created along with my extensive collection of cake
books.
All flowers are handcrafted by myself using an edible confection
called gum paste. Any flowers you desire can be created for the cake
and then saved as a keepsake (particularly for wedding cakes). We
also use fondant to create beautiful, intricate flowers, fruits,
seashells, lace, ribbons, bows etc.
Contact me at 970-231-3647 or diane@classycakesbydiane.com.
Let's design the cake of your "sweet dreams"!
two and start my business Classy Cakes in 1995. I dedicate myself to
creating intricately designed and positively delicious works of art for
your special occasion, paying careful attention to detail.
Prior to creating my custom cakes, I have a personal consultation
with my clients to discuss design details and cake flavors. I
encourage my clients to bring to the consultation anything that may
be of personal interest, taste, or style such as flowers, pictures or
fabric swatches that they would like incorporated into the cake.
Together, we work to draw inspiration from these items as well as
from my personal portfolio which contains hundreds of custom
cakes that I've created along with my extensive collection of cake
books.
All flowers are handcrafted by myself using an edible confection
called gum paste. Any flowers you desire can be created for the cake
and then saved as a keepsake (particularly for wedding cakes). We
also use fondant to create beautiful, intricate flowers, fruits,
seashells, lace, ribbons, bows etc.
Contact me at 970-231-3647 or diane@classycakesbydiane.com.
Let's design the cake of your "sweet dreams"!
| About Classy Cakes |
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| Clearwater, Palm Harbor, Dunedin, Tampa Florida |
(727) 424-2421